Food news & reviews

Star attraction

TV chef, presenter and cookery book author Phil Vickery will be the culinary star attraction at this year’s Shrewsbury Flower Show’s. Chairman of the Trade

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Ice dream!

The Shropshire Ice Cream Company launched a new vegan range of ice cream… which had a far from icy reception. The company, based in Telford,

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Pam The Jam

Pam Corbin is the expert who professional cooks consult when they want to make jams, jellies, marmalades, chutneys, pickles or anything else to do with

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Inn print

A local historian has been raising a glass to his newest book – and readers might find they’re tempted to follow suit. This October has

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Raising the bar

A wonderful array of award-winning chocolate makers, bean-to-bar producers, and chocolatiers will be inviting chocolate-lovers to attend the sixth Shrewsbury Chocolate Festival. The ethos of

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All hail good ale

Bridgnorth’s Railwayman’s Arms Samantha Hayward and her team have been awarded the Cask Marque accreditation for serving the perfect pint of cask-conditioned ale. Samantha says,

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