Time to embrace the blues
Teal is the real deal – bold and eye-catching without being overpowering. Marrying the colours of sky and sea, this on-trend tone presents a rare
27 December 2017
No Comments
Teal is the real deal – bold and eye-catching without being overpowering. Marrying the colours of sky and sea, this on-trend tone presents a rare
Is it ok for a dog to wear jumpers? It’s definitely the fashion for dogs to wear clothing these days! It very much depends upon
Chronic obstructive pulmonary disease (COPD), or equine asthma, is the most common cause of the chronic cough and respiratory disease affecting 5-7% of horses in
A new year, a new season This time of year is all about a fresh outlook. As we leave Christmas behind and begin the new
The grey clouds are heavy with rain. When the gods of winter weep, their icy tears sting the skin and soak the ground. Fields are
If you’re feeling a little sluggish after the festive season’s excesses, a one-day cookery course at the Shropshire Hills Discovery Centre may be for you.
Fordhall Organic Farm near Market Drayton is celebrating double success in the 2017 UK Paleo Awards 2017, winning Paleo Meat Supplier of the Year and
A local wine enthusiast is embarking on a radical career change as he launches the county’s first independent wine education company. Former businessman Gary Carter
A celebrated chef who has worked at Michelin-starred restaurants and five-star hotels has joined the teaching staff at Telford College. Stuart Leggett is the new
Shrewsbury’s Depressed Cake Shop proved to be a huge success as local cafes and bakers rose to the challenge and created delicious cakes to raise
For so many of us, New Year is a time to review – and often overhaul – old habits. Having piled goodies onto our plates
A New Year is a great opportunity to get motivated – so with that in mind, why not join a walking club? And this is
Ludlow Food Centre’s dairy manager Dudley Martin has spent the past two years piecing together clues and titbits of information to resurrect an extinct cheese,
January is known by some as Veganuary, when people give up dairy products and eggs for a month. The annual event sees diners eschewing animal
With bright white as your base, use red to fire up the Scandi style in your living room this winter. These two hues just zing
Season’s end… As we settle down to the colder months, now is the time to get your garden tidied up and look forward to bringing
There may be a slight chill in the air but that’s no reason not to get outside – tempting though it is to take a
Christmas time in most households is a time of increased activity and excitement, which often means a change of routine for our pets…. With all
The Raven in Much Wenlock offers an innovative menu that revolves around the changing seasons and the county’s abundant natural larder. At the moment, the
Add a touch of pazzaz to your festive celebrations with these delicious Christmas cocktails… Pineapple martini Ingredients (makes 1 cocktail) 3cl gin 2cl Grand Marnier
Nestled on the banks of the glorious River Severn a stone’s throw from the iconic Ironbridge, is Number Ten at White Hart. With an inviting
Ed Andrews gets up close and personal with one of our most fascinating creatures – the spider. Spider silk is the strongest natural fibre ever
Sometimes nature knows best and right now the interior world can’t get enough of furnishings that harness the natural environment around us. Earthy tones and
The newest branch of Bridgnorth-based vintners Tanners has opened in neighbouring Cheshire – and it’s taken a little bit of Bridgnorth with it. In the
Autumn is when the fruits and vegetables in our gardens are at their bountiful best, and Acton Scott’s programme of workshops continues with a session
The Telford and East Shropshire branch of CAMRA have launched a new magazine, Shropshire Tales, aimed at real ale enthusiasts. The magazine made its debut
Shrewsbury’s Quarry is the location for a celebration of all things beer this autumn, when Oktoberfest descends upon the town. Over the weekend of 6
Ludlow Food Centre is on winning form at the moment, gaining recognition for its cheeses and sweet products. The dairy team at the Bromfield-based centre
Tanners is celebrating a win at July’s International Wine Challenge Merchant Awards. The annual awards, often referred to as the ‘Oscars’ of the wine world,
This disease strikes terror into the heart of horse owners, possibly because of its emotive name. Although it’s true that horses can die from strangles,